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BakeZone Academy
Diploma in Commercial Cookery

Diploma

Diploma in Commercial Cookery

Rs. 60,000

or 2 instalments from Rs. 30,000

Duration: 4 months

Upcoming intakes

Sat 5 Sept17 seats leftEnrol
Sat 9 Jan19 seats leftEnrol
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You'll sign in to the student portal to choose your batch and pay online or by bank transfer.

Class description

Step into the dynamic world of professional cooking with our Diploma in Commercial Cookery. This course is tailored for those who aspire to excel in commercial kitchens, whether in high-end restaurants, hotels, or their own culinary ventures. You'll gain hands-on experience in a broad range of cooking techniques, from basic skills to advanced culinary practices, all while learning the essential business strategies needed to thrive in the competitive culinary industry.

Duration: 3 months (Fast Track Diploma) Medium: Sinhala and Tamil Teaching method: Practical training with some theory recipes

Key features:

  • Comprehensive training in commercial cooking techniques
  • Limited batch size for personalised attention
  • End-of-course culinary showcase with scoring and rewards
  • Certificates awarded at the annual Graduation ceremony

Additional information:

  • Chef's Court uniform available for purchase at the institute office
  • UKIQ International Certificate is awarded to a limited number of students per year (separate registration and payment)
  • To secure your place, pay Rs. 2,500 in advance to confirm your attendance

What you'll learn

  1. 01 Module 1 — Kitchen fundamentals & hygiene
  2. 02 Module 2 — Sri Lankan & Asian cuisine
  3. 03 Module 3 — Continental cuisine

Class details

  • 4 months
  • Taught by Chef Ruwan Perera
  • All ingredients and equipment provided
  • Pay in 2 instalments (Rs. 60,000 total)

Instalment plan

  • 1st installmentDue on enrolmentRs. 30,000
  • 2nd installmentDue 21 days after enrolmentRs. 30,000

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